Food Fond

Cupcakes are a mouth watering food for every person even I can’t control.Cupcakes are prepared really fast than cake and gives exactly the taste of cake and you don’t need to remove its upper surface like cake because as they bake fast due to their size their upper surface remains soft while cake take too much time to bake and in return its upper surface is hard which we have to remove during decoration. So it’s easy to make cupcakes and benefit is that it takes less time to bake.So here is its recipe:-


  1.  All purpose flour (Maida):- 2 cups
  2. Milk Powder:- 1 cup
  3. Powdered sugar:- 3/4 cup
  4. Butter or Ghee:- 1/4 cup
  5. Baking Powder:- 1/2 teaspoon
  6. Baking Soda:- 1/2 teaspoon
  7. Milk:- 1 cup (as per consistency)
  8. Cherries:- 1.5 tablespoon


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